FAVORITES
RECIPES
Honey Yogurt Tart
This honey yogurt tart manages to dazzle, while also being one of the simplest and most wholesome dessert recipes you can find. Dense and...
Dolmadakia Gialantzi- Greek Stuffed Grape Leaves
Dolmadakia - grape leaves stuffed with rice and herbs - are one of the most delicious and wholesome Greek meze. Stuffed grape leaves with...
Mendiants Chocolat – Chocolate Disks with Nuts and Fruits
Mendiants Chocolat are compositions of nuts and dried fruits arranged on chocolate disks. Simple as they sound, they're lovely to look at, and even...
Tourte aux Blettes – A Swiss Chard Tart from Provence
Tourte aux blettes (tourte de blettes) is a sophisticated, easy swiss chard tart from sunny Nice on the Côte d'Azur. It brings together delicate...
Tahini Halva – Recipe for an Easy Sesame Halva
Tahini Halva is a rich and wholesome sweet made of sesame. Sesame halva is very popular all over the Eastern Mediterranean and in the...
Boureki- A Cretan Dish of Zucchini, Potatoes, Myzithra, and Fresh Mint
A Cretan Boureki Recipe for Any Season
Boureki is one of the best things imaginable to happen to a zucchini and a potato. It brings...
LATEST ARTICLES
Ladokouloura – Vegan Koulourakia with Olive Oil
Ladokouloura are Greek cookies made with olive oil ("ladi"). If you're new to Greek cookies, this is a perfect recipe to start with. Greek...
Melomacarona – The Favorite of All Greek Christmas Desserts
Melomakarona Cookies for Christmas and New Year’s in Greece
Christmas is not Christmas without Melomacarona in Greece. These spice-scented, syrup-drenched cookies with hints of orange...
Honey Yogurt Tart
This honey yogurt tart manages to dazzle, while also being one of the simplest and most wholesome dessert recipes you can find. Dense and...
Gavros Marinatos – Greek Boquerones
Boquerones - called gavros marinatos (marinated anchovies) in Greek - are fresh anchovies in vinegar. These simple pickled anchovies are one of the easiest...
Dolmadakia Gialantzi- Greek Stuffed Grape Leaves
Dolmadakia - grape leaves stuffed with rice and herbs - are one of the most delicious and wholesome Greek meze. Stuffed grape leaves with...
Chania Beaches – Best Beaches in Chania Crete
Beaches in Chania, Crete are among the most famous beaches of Greece. The Chania prefecture covers western Crete, a region with a tremendous variety...
Mendiants Chocolat – Chocolate Disks with Nuts and Fruits
Mendiants Chocolat are compositions of nuts and dried fruits arranged on chocolate disks. Simple as they sound, they're lovely to look at, and even...
Tourte aux Blettes – A Swiss Chard Tart from Provence
Tourte aux blettes (tourte de blettes) is a sophisticated, easy swiss chard tart from sunny Nice on the Côte d'Azur. It brings together delicate...
Tahini Halva – Recipe for an Easy Sesame Halva
Tahini Halva is a rich and wholesome sweet made of sesame. Sesame halva is very popular all over the Eastern Mediterranean and in the...
Boureki- A Cretan Dish of Zucchini, Potatoes, Myzithra, and Fresh Mint
A Cretan Boureki Recipe for Any Season
Boureki is one of the best things imaginable to happen to a zucchini and a potato. It brings...
Tsipouro: The Traditional Greek Spirit
Tsipouro is the very essence of the Greek landscape in a glass. A spirit in every sense, this famously strong Greek drink is distilled...
Bougiourdi – Spicy Baked Feta Cheese with Tomato and Peppers
Bougiourdi - μπουγιουρντί - is like a spicy, lusty Eastern Mediterranean fondue. This easy baked Feta dish is - by far - the favorite...